January 28th
6:00-8:00 P.M.
6:00-8:00 P.M.
Nothing says "comfort" on a cold day like warm soup and bread!
Let cooking instructor, Staci Joers demonstrate how to mix up fresh dough and bake up a delicious loaf in just minutes a day.You'll sample Artisan-style breads such as Herbed Baguette or Whole Wheat Peasant Loaf, served with Italian Wedding Soup. Simple Italian Salad, and Chocolate Glazed Brownies for dessert.The cost of this program is $20.00. RSVP by January 20th as this class fills up quickly!
Let cooking instructor, Staci Joers demonstrate how to mix up fresh dough and bake up a delicious loaf in just minutes a day.You'll sample Artisan-style breads such as Herbed Baguette or Whole Wheat Peasant Loaf, served with Italian Wedding Soup. Simple Italian Salad, and Chocolate Glazed Brownies for dessert.The cost of this program is $20.00. RSVP by January 20th as this class fills up quickly!
No comments:
Post a Comment